The American Range AR-4B-48G Gas Range has a capacity of 4.6 cu. ft..The American Range AR-4B-48G Gas Range has a capacity of 4.6 cu. ft..has a capacity of 4.6 cu. ft.. ... Read more

$4095.00 - $4095.00

Grate top ranges are a versatile cooking solution, perfect for skillet and stock pot cooking. Stock Pot Ranges have 120,000 BTU burners, a large 32 wide grate, and are 24 tall for more convenient access to large stock pots. The unit includes a full width drip pan to catch spills. ... Read more

$4100.00 - $4100.00

Radial fin hot top with 3 individual 10,000, 20,000 cast iron ring burners and standard oven and 30,000 BTU/burner. These ranges feature an individual pilot for each burner, cast iron aeration plates with removable cast iron top grates, oven controls located in cool zone, device to shut off oven mai... Read more

$4127.00 - $4127.00

When people think of Viking, the bold, commercial look of the Professional Series range is the image that most likely pops into their heads. Ultra-premium features like high-performance burners, convection baking, and infrared broiling easily handle everything from crème brûlée to rack of lamb. ... Read more

$4159.00 - $4199.00

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$4179.00 - $4179.00

(6) 30,000 BTU/hr. (3) 12Â'W x 27Â'D. Stainless steel front, bullnose, stub back and 6Â' adjustable legs. Sides finished in black epoxy powder coat paint. 1-1/4Â' diameter front gas manifold. Oven controls located in the cool zone. Individual pilot for each burner. Oven interior measures 27-1/2Ã... Read more

$4180.00 - $4180.00

(4) 30,000 BTU/hr. (3) 18Â'W x 27Â'D. Stainless steel front, bullnose, stub back and 6Â' adjustable legs. Sides finishedin black epoxy powder coat paint. 1-1/4Â' diameter front gas manifold. Oven controls located in the cool zone. Individual pilot for each burner. Oven interior measures 27-1/2Â... Read more

$4180.00 - $4180.00

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$4196.00 - $4437.00

Heavy Duty Restaurant Range, gas, 72", (8) 32,000 BTU open burners w/18" wide heavy duty grates, (2) std. oven w/one rack ea., s/s front, sides, high shelf and riser, 6" chrome plated legs, 310,000 BTU 60" Gas Range - 4 Burners| 36" Raised Griddle/Broiler (on right ... Read more

$3510.00 - $4199.00

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$4222.00 - $4222.00

Graduated Hot Top and manual controls. 32 wide front-manifold sectional range with standard oven, convection oven, or cabinet base or as a modular unit. Removable cast iron grates and a 9.25 front rail. Stainless steel front and sides. Fully insulated lining and burner box. 1-1/4 front manifold and ... Read more

$4222.00 - $4222.00

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$4232.00 - $4232.00

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$4241.00 - $4241.00

Designed for accuracy and versability in your cooking, this 36" range is ideal for those who prepare a variety of courses at once. This magnificant range features different size burners that accomadate a variety of pot sizes. Heavy-duty cast iron grates make movement of the pots easier and mor... Read more

$3499.00 - $4429.00

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$4303.00 - $4303.00

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$4317.00 - $4317.00

4) 45,000 BTU open burners and manual controls. 225,000 BTU. 32 wide front-manifold sectional range with standard oven, convection oven, or cabinet base or as a modular unit. Removable cast iron grates and a 9.25 front rail. Stainless steel front and sides. Fully insulated lining and burner box. 1-1... Read more

$3718.00 - $4324.00

The Five Star Professional WTN3107W (Gas) Range has a capacity of 3.69 cu. ft.. ... Read more

$3599.00 - $4351.00

The Five Star TTN3107-W-LP (Gas) Stainless Steel Range has a capacity of 3.69 cu. ft.. ... Read more

$3599.00 - $4351.00

Heavy Duty Restaurant Range, gas, 72", (8) 32,000 BTU open burners, (1) 24" raised griddle/broiler w/manual controls., (2) std. oven w/one rack ea., s/s front, sides, high shelf and riser, 6" chrome plated legs, 366,000 BTU 72" Wide Range| (8) Burners and (1) 24" Raised Grid... Read more

$4385.00 - $5113.00