DESC: When it comes to de-boning chicken and trimming fat you'll need a tapered, pointed blade to work around joints and cartilage. Using state-of-the-art laser technology, the GOURMET series is precisely cut from one piece of steel. The special steel alloy that comprises the blade assures that it is exceptionally sharp and has a long-lasting, easily restorable edge. Full tang construction from the blade through the back of the handle for a solid feel and confident control. Riveted synthetic handle with finger guard is smooth and seamless for a comfortable grip. Carefully hand wash and towel dry. Blade length: 5.0 Blade width: 1.0 Handle length: 5.0 Weight: 3.5 oz. Made in Germany.