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DESC: When people envision food production or toxic cleanups, the last setting most likely imagine is New York City. But with more than half the world's population now residing--and struggling to survive--in cities, we can no longer afford to think of sustainability as something that applies only to forests and fields. We need sustainable living right where so many of us are: in urban neighborhoods. But how do we do it?
ATTENTION! We recently updated our privacy policy. The changes are effective as of Thursday, October 30, 2008.
To see the new policy, click [here]. Questions? See the policy for the contact information.